Rotisserie de la Paix
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What people say
Virginie Mekercke
"La Rôtisserie de la Paix, a beloved family-run institution in Marrakech, has been serving up wood-fired grilled specialties since 1949. Founded by Omar Rmili, the restaurant quickly became a staple of the city's dining scene. Today, the third generation of the Rmili family—Meriem, Imane, Asmaa, and Nawal—carries on the tradition while adding fresh, modern touches to both the menu and ambiance.
Nestled in the heart of Guéliz, this peaceful retreat offers a lush garden setting, perfect for relaxed meals with friends or family. Recently renovated, the outdoor space now features cozy lounges and an open-air bar, providing a laid-back yet sophisticated atmosphere. The updated menu, led by Chef Faycal Zehraoui, showcases an exciting mix of flavors, from creamy burrata and citrus salmon carpaccio to the famous m’hamssa risotto with gambas. The combination of its long-standing heritage with innovative culinary updates ensures La Rôtisserie de la Paix remains a cherished dining destination in Marrakech."
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