Seneca Trattoria

Ask ThatchGPT
Suggest a local expert to plan my trip
Suggest an unique itinerary for my United States trip
What foods do United States locals eat
What are some true hidden gems in United States
Help me brainstorm trip ideas for United States
Help me plan a family-friendly trip to United States

What people say

Sarah Jeltema
"Situated on the 19th floor of the Intercontinental Hotel in downtown San Diego's vibrant Gaslamp Quarter, Seneca is a must-visit destination. Arriving at 901 Bayfront Court, you'll find convenient parking options in the hotel's structure or across the street. Your journey to Seneca begins in the hotel's third-floor lobby, which leads to an elevator ride up to the 19th floor. Upon stepping into Seneca, you're welcomed by a blend of nautical and art nouveau aesthetics, accented by Hollywood Regency-style gold decorations. The wooden tables and warm lighting set the stage for a relaxing dining experience. Seneca's atmosphere is lively, making it an ideal spot for dates or casual get-togethers. You can choose between indoor and outdoor seating areas, depending on your preference. In terms of the menu, Seneca impresses with a range of dishes known for their quality and creativity. The Caesar salad, Burrata and charcuterie, as well as their pizzas and roasted beet salad are all popular starters. Main course highlights include the hearty meatballs and traditional lasagna. Seneca's cocktail menu deserves special mention. Drinks like the 'Hawkmoon,' 'Port Light,' 'Act of Pardon,' and 'Sazerac' are well-regarded and show off the bar's excellent mixology skills. Prices at Seneca are a bit higher than average, reflecting the quality of the food and the dining experience. Expect to pay between $8-23 for appetizers, $20-35 for mains, and $16-18 for cocktails. In conclusion, Seneca offers an unforgettable dining experience, defined by its exquisite menu, stunning decor, and premium location."
"This restaurant can be tricky to find as there are no clear signs, but it is located on the 19th floor of the intercontinental building. You exit the elevator and take a look around before you go through the door to the lobby. The beautiful decor is worth a quick walk around before being seated. Their strong, perfectly balanced cocktails are divine and the food is delicious. They specialize in wood fired pizzas cooked on their open fire pit."
Chris Stone
"Come on up to the 18th floor at the Intercontinental Hotel in Downtown to see this stunning IG ready restaurant. Seneca excels at over the top, grandiose displays to the pasta lords and we are all about it. What We Love: Tableside Mozzarella Wood Fired Prawns Whole Branzino Wood Grilled Bistecca Rigatoni"

Mentioned in these guides

60% OFF - Full Price $30 A comprehensive guide to hosting a final fling in San Diego for the outdoorsy bride. I am a California native turned San Diego-based travel & lifestyle blogger. I'm super passionate about creating content that shows people how to make the most of life in America's Finest City. As an avid lover of tidepools, brunch, and rooftop drinks, I created this guide for my fellow brides and bridesmaids. We all know that planning the bachelorette party is one of the hardest parts of the whole wedding - coordinating schedules, agreeing on where to eat - all of that! So I've made it as easy as can be with this one-stop shop for the outdoorsy bride! This guide is for the outdoorsy bride who wants to have a blast with her best gals outside in sunny San Diego. Highlights of this guide include: ⛵️ A private sailboat experience 🥾 Fun hike options 🍷 A winery 🧘‍♀️ Small group yoga class 🦒 Unique group tours It also includes options for accommodation, dining, activities, cocktails, wine/beer, & more! San Diego county is over 4,000 square miles - there's lots of ground to cover & public transportation isn't great. This guide will help you centralize your home base, activities, food, and everything else! When to do this trip: San Diego is beautiful any time of year. If the wedding timeline permits, I recommend trying to plan this trip during the "slow season" which is mid-January through March. Everything will be much more affordable and there won't be as many summer tourists in town.
$10.00
15

About Seneca Trattoria

Get the inside scoop on Seneca Trattoria from local experts, travel creators, and tastemakers. Browse genuine trip notes, Seneca Trattoria reviews, photos, travel guides, and itineraries from real travelers and plan your trip with confidence.
Save this spot for later or start mapping out a new trip today
Try our AI Travel Assistant and get instant answers to any questions about your trip.
Ask ThatchGPT