Baracca Zermatt
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Hayley Phillips
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"For a truly cozy and atmospheric dinner, we recommend this fondue style restaurant. This venue brings a taste of the Swiss Alps to the city with its cozy, chalet-style ambience and authentic Valaisan cuisine. This restaurant is modeled after a traditional mountain hut, complete with wooden decor, warm lighting, and an inviting rustic atmosphere that transports visitors to the heart of the mountain town of Zermatt.
Specializing in classic Swiss dishes, Baracca Zermatt is best known for its delicious cheese fondue and raclette, made with rich high-quality cheeses. This menu also features hearty Alpine specialties such as Rösti, cured meats, and mountain sausages, all of which reflect the flavors of Swiss mountain cheese.
We are sure you will love this Swiss mountain retreat in the heart of Basel city! "
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