Rodi Bar
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What people say
Paige Nichols
Available for hire
"Rodi's only flaw is that it doesn't open on Sundays. Other than that, it's pure porteño perfection. A hyper-local spot, it's mostly full of regulars of all ages and there's almost always a wait for a table. Tuck into classic bodegón dishes like chicken schnitzel, ensalada rusa, and some of the best creamed spinach of all time. Make sure to leave room for a flan mixto for dessert."
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