PIERRE HERMÉ Paris Marais
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What people say
Micayla Wood
"Known as the "Picasso of Pastry," Pierre Hermé has transformed macarons into an art form. His Parisian boutiques offer an enchanting array of flavours. Yet, it's the imaginative combinations that truly shine, such as black lemon or olive oil and vanilla, creating edible masterpieces. For those seeking Parisian artistry and exceptional flavours, Pierre Hermé's macarons are a must-try."
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Leanne Shepel
"The Ispahan macaron is divine - a rose macaroon shell, rose petal cream, raspberries, and litchis."
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About PIERRE HERMÉ Paris Marais
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