Hama Hama Oyster Saloon

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What people say

少馳 徐
"Stop and eat fresh oysters that were harvested less than a few hundred yards away, or buy some fresh oysters to take home. Our food writers have recommended the roasted oysters in chipotle bourbon butter with toasted baguette, raw oysters on the half shell or trying to shuck yourself for a DIY experience. If you want to eat at the outdoor waterside site, try to get there before 1 p.m. on the weekends, hospitality manager Jinelle Kubly suggests. “It can be really hard to get a spot on Saturday and Sunday afternoon,” she said. She recommends Friday or, better yet, go on Monday."
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"If you're an oyster lover and want to find the best oysters in the PNW this is your place! This adorable, outdoor restaurant is a great way to eat oysters and other great seafood. If you are willing to make the drive I highly recommend. "

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About Hama Hama Oyster Saloon

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