21 / 23 Laboratorio lievitati
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What people say
Micol Femia
"The best croissant in Savona.
The laboratory produces different types of croissants, from bread suisse to cinnamon rolls.
Also if you want to taste real bread you have to come here. They bake different flavors of bread every day, so check it out day by day!
Cons: it isn't a cafè :( so you need to take away what you buy"
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