Monteverde Restaurant & Pastificio

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What people say

"Monteverde is an Italian restaurant in the West Loop by Top Chef Sarah Grueneberg. It is a Chicago favorite for special occasions serving house-made pasta and large plates like ragu alla napoletana. If you can't get in for dinner, they have lunch and aperitivo hour. Dinner reservations are booked months in advance. TUE-TH 11:00am-9:30pm FRI-SAT 11:00am-10:30pm TUESDAY - SATURDAY APERTIVO HOUR 2:30pm-4:30pm Closed Sunday and Monday $$$"
"Stylish spot serving refined, contemporary Italian fare such as fresh pastas, plus global wines."

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About Monteverde Restaurant & Pastificio

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