Bindella Srl Azienda Agricola

"Show-stopping, celebrated Montepulciano winery. Recently featured in the UK Times, Wine News and Agrodolce.it. Tenuta Vallocaia was launched in the 1980s by Swiss food and wine entrepreneur Rudi Bindella. Vallocaia's Cucina di Vallocaia offers authentic traditional Tuscan dishes - most of the produce comes from the estate's vegetable garden - prepared by chef Luca Biancucci and served with Sangiovese, the appellation's main grape variety. In the wine shop you can taste and buy all the wines from the cellar and a selection of products from the short supply chain such as pasta, cookies, sauces and preserves, jams, honey and truffles, all strictly Made in Tuscany." To plan a visit, tasting, and/or meal, tap on the links below. "

"Enjoy the wines of Montepulciano, classic sangiovese expressions. A beautiful vineyard just outside the city, great for taking a tour or settling in for a local wine tasting. "