Zé Bota

"Super fresh and elegantly prepared traditional cuisine. Delicious veal and fish. Order both the octopus and green salads and share everything. Go for lunch right at noon and (yes, I'm gonna say it again!) linger over wine. Now run by the kids of the owners we first encountered in 2014, Ze Bota is truly a MUST. An old custom was to take polaroids with international customers and mount them on port crate panels to the wall. As of our last visit (late June 2022), our 2014 photo with our friends was still gracing the lower part of the restaurant's entryway (see photo)."