Ya Kun Kaya Toast

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What people say

Carrine Eng
"Classic Singaporean breakfast. Kaya toast & soft-boiled eggs. The set comes with bread, eggs, and a drink. I love the steamed bread set as well. How to eat: Generally, locals love to dip their toast into the broken eggs. Personally, I eat them separately. Ya Kun is a local brand founded in 1944. There are over 70 stores city-wide. They did a great job preserving the local identity and taste while expanding commercially. So you will see its filled with locals everywhere. Learn how to customize the drink you want. Photo reference link below. ps- I drink Teh C Siew Dai (I'm not a coffee person) "

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