Gino e Toto Sorbillo
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What people say
Evelyn Hill
Available for hire
"Another classic, Sorbillo has made a name internationally. Not only for his great pizza and pizza fritta, but also attention to ingredients (often using slow food specials), collaborations like with D&G and his strong anti-mafia sentiment.
The main restaurant is often packed but I do recommend trying one of the quick pizza fritta or other locations!
If you miss it in Napoli you can find him in NY, Milan and Torino.
"
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Samia Borra
"Step in, sit down, and order a margherita: pure bliss. The menu is a celebration of pizzas that will make you want to try them all, but trust me—start with a margherita. If you’re in a group, go ahead and share some other tasty pizzas, but at least one margherita must be shared, because that’s the true queen: a stellar tomato sauce and, oh my god, the mozzarella. 🍕👑"
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Luca Cicatiello
Available for hire
"You have to go a little earlier or a little later than normal lunch or dinner time. i remind you that we in naples eat late!!!"
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About Gino e Toto Sorbillo
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