Restaurante José María
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What people say
Jennifer Hum
Available for hire
"1 PM - We made a reservation for this place. They are known for the cochinillo (roast suckling pig). Highly recommend! It was so juicy and tasty! We also got the Castilian soup, octopus, and Ponche de Segovia. The soup was solid. The octopus was very disappointing because it was overcooked, so I would NOT recommend the octopus here. The Ponche de Segovia is a traditional cake from Segovia, so I would recommend giving it a try"
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Valentina Vanegas
"A casual spot to experience the iconic cochinillo without breaking the bank. The succulent roast pig is served with crispy skin, alongside simple sides like roasted potatoes and salad. Expect to pay around €15-20 per person."
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