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What people say

"This is a fun location and family friendly, especially for slightly older kids. The outdoor area shared live music with the lounge next door and had fire pits and a little kids tent play area. Recommend ordering the oysters, broccoli and ribeye. The upscale s’more was fun to roast over coals at the table as well."
Chris Stone
"Led by Chef Eric Bost, this buzzy and stunning restaurant in Carlsbad has been surprising guests for years with their wood fired menu, amazing cocktails, wood themed decor and cozy dining room. What We Love Broccoli Oysters Tomahawk Steak Smores"

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About Campfire

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