Herb & Sea

"Blending classic East Coast culinary traditions with a modern Californian sensibility, Herb & Sea is Chef Brian Malarkey’s companion restaurant to the much-loved Herb & Wood in Little Italy. The restaurant has quickly become one of the most sought-after tables in town, with a menu that celebrates simple, clean, and bright flavors. What We Love: Parker House Rolls (OFF MENU, ASK FOR EM!) Hamachi Crudo white ponzu, sprouts, pickled fresno, sunflower seed, citrus, avocado Spicy Carrot Hummus tahini, pomegranate, za'atar, flatbread Roasted Baby Carrots cashew sesame relish, aleppo yogurt, carrot top pesto Wood Grilled Portobello charred onion vinaigrette, white balsamic, garlic crunch Roasted Half Chicken salsa verde, tuscan kale, lemon, caper Rigatoni lamb ragu, harissa, mint chimichurri, midnight moon, lemon breadcrumb Lava Cake truffle center, vanilla & chocolate sauce, vanilla gelato"