Bibi Ji
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What people say
Chelsea Papa
"Bibi Ji offers modern interpretations of Indian food classics plus a great natural wine list curated by sommelier Rajat Parr. If they have any left, order the Uni Biryani, a hollowed-out sea urchin shell stuffed with biryani and topped with uni. It feels a little bit like a nightclub with low lighting and a loud atmosphere. They also have some outdoor seating in the back and front patios. "
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Lana Nguyen
"Between the Indian-fusion fare and the amazing wine list, Bibi Ji has risen in the ranks to become one of the best Santa Barbara restaurants. The vintage portraits that line the wall set the scene for a relaxed yet inviting space, but the back patio offers a more quiet and intimate dining experience."
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About Bibi Ji
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