Chez Noir





Ask ThatchGPT
Suggest a local expert to plan my trip
Suggest an unique itinerary for my United States trip
What foods do United States locals eat
What are some true hidden gems in United States
Help me brainstorm trip ideas for United States
Help me plan a family-friendly trip to United States
What people say
Liz W
"An elevated, community-driven restaurant rooted in coastal California cuisine, Chez Noir is the passion project of husband-and-wife team Chef Jonny Black and Monique Black. Tucked away in the village streets of Carmel-by-the-Sea, guests will discover a modern, seafood-centric menu showcasing pristine ingredients sourced from throughout the Monterey Peninsula."
Read more in:
Mentioned in these guides
About Chez Noir
Get the inside scoop on Chez Noir from local experts, travel creators, and tastemakers. Browse genuine trip notes, Chez Noir reviews, photos, travel guides, and itineraries from real travelers and plan your trip with confidence.

Save this spot for later or start mapping out a new trip today
Try our AI Travel Assistant and get instant answers to any questions about your trip.
Ask ThatchGPT