Bistrot Des Tournelles

"As long as you accept it’ll be noisy, you’ll have a great time at this popular, narrow Marais bistro with a marble-topped bar. Enlivened by friendly owner Édouard Vermynck, this place feels like a party, where conversations, fueled by a great wine list, leap between tables. Book a table during the second service of the night so that you won’t feel rushed, and look forward to dishes like irresistibly rich pork rillettes from Perche in Normandy, oyster mushrooms sauteed in finely chopped garlic and parsley, and andouillette (chitterling sausage) and chicken with morel mushrooms in cream sauce. All mains are served with sides of hot crispy frites, portions are huge, and the chocolate mousse is required (though the tarte Tatin with raw cream is excellent too). Located in the 4th arrondissement."

" Nestled in the Marais district of Paris, Bistrot des Tournelles is a charming bistro known for its classic French dishes and cozy atmosphere. It offers a warm, inviting setting with a focus on traditional bistro fare. Must try: The beef bourguignon and confit de canard are popular choices, and for dessert, the tarte au chocolat is highly recommended."

"Everything was wonderful here. Cordon bleu, artichoke salad and beef stew are perfect. The vibe, staff and service, music and the food … ❤️ I really live the ambiance and energy of this place. Its a perfect French bistro. "