Rondo

I know what you're thinking...I can't wait to eat some Danishes! Well, guess what? In Denmark, these laminated pastries are called wienerbrød or in English "Vienna bread". Why you ask? Austrian bakers brought the technique of laminated dough to Denmark in the mid-1800s after Danish bakers went on strike. Luckily, København has some amazing bakeries. Enough about the history of wienerbrød. What should you eat?

If you're asked, "What is the best city for baked goods in the world?" Copenhagen is undeniably the top contender. Known for its cozy hygge culture, Copenhagen transforms sweet treats and coffee into an art form, offering some of the finest pastries you'll ever taste. From the bustling bakeries to charming neighborhood cafés, Copenhagen's bakery scene is unparalleled. This map highlights over 30 must-visit locations, guiding you to the very best coffee, cardamom buns, and brunch boards across the city. Embark on a caffeine and Danish pastry-fueled adventure with this comprehensive guide. Unearth hidden gems, savor the freshest breads, and indulge in mouthwatering sweet treats like Kanelsnegle (cinnamon buns), Spandauer (flaky pastries with custard or jam), and Tebirkes (poppy seed-topped flaky dough). Let this bakery and pastry map be your passport to exploring Copenhagen's vibrant café culture and delightful culinary treasures.