Ariccia

Italy is where I was born and where I live. From the Alps to the coast of Sicily, I had the opportunity to travel and discover more about my country. I was born in Galatina, in Lecce province and the city of pasticciotto (a famous local pastry), but I have always been living in Latina, a city south of Rome. During these years I have been visiting a lot of place all around the Booth and I am ready to share my knowledge with you, so that you can have the best experience without stressing too much about planning and looking what to do. This page is a working in progress, as I will regularly update it with more and more guides, so make sure to save it in order to be kept informed. If you want a more customised itinerary or recommendations for you next Italian adventure, just click on my face above and choose what most suits you. I am grateful for any feedback you may have and if share my guides it with your loved ones.

Less than an hour from Rome, there is Ariccia, a small town famous for its fraschette and for the porchetta, a pork dish. In this short guide you will find a bit of history of this course and of the fraschette, my favourite restaurants and how to get here. Despite the meat based dishes are the norm here, some restaurant offer also vegetarian alternatives. Are you ready to get your belly stuffed?