Boris'in Yeri

What people say

Zeze C
"This humble breakfast spot prepares its own curd cream, yogurt, and butter with high-quality water buffalo milk since 1936. Beyti, the famous Kebab restaurant also gets its curd cream from here. You can start your day here with the curd cream, honey, and bread combo, and of course with some Turkish tea, before your historical peninsula visit. If you are craving some sweets, you can also taste the traditional dessert "Ekmek Kadayifi" which is a spongy cake with syrup, and served with curd cream."

Mentioned in these guides

About Boris'in Yeri

Get the inside scoop on Boris'in Yeri from local experts, travel creators, and tastemakers. Browse genuine trip notes, Boris'in Yeri reviews, photos, travel guides, and itineraries from real travelers and plan your trip with confidence.
Save this spot for later or start mapping out a new trip today
Try our AI Travel Assistant and get instant answers to any questions about your trip.
Ask ThatchGPT