🌻Free Guide🌻 7 Gluten-free Sweet Spots in Tokyo

Gluten Free T's Kitchen

Created by a woman who visited the US and was amazed by all the gluten-free options, this restaurant serves everything gluten free, including its sweet desserts like pancakes and brownies! 

Gluten Free T’s Kitchen

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Created by a woman who visited the US and was amazed by all the gluten-free options, this restaurant serves everything gluten free, including its sweet desserts like pancakes and brownies!

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Biossa

If you've never been to a Japanese bakery before, this is where to go! This bakery is certified gluten-free, and serves up Japanese and seasonal items, like their sesame seed buns, soy milk choux cream puffs, and curry breads!

biossa

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Shochikuen Cafe

Set in scenic Asakusa, Shochikuen Cafe serves up gluten-free and vegan desserts alongside their delicious pizzas of the same dietary specialties! Whether you try their rainbow cake or their "mont blanc" dessert, you won't be disappointed.

Shochikuen Cafe

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Otaco

Otaco is all about fluffy, gluten-free chiffon cakes. Try out their seasonal specialties!

otaco

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Kome Co.

Kome Co. makes everything out of rice flour. From cakes and cookies to tarts and other tasty treats!

Kome Co.

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Daughter Boutique

Cookies, muffins, cakes, and brownies... Anything sweet and gluten free, Daughter Boutique has it! 

Daughter Boutique

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Komehiro

Another bakery focussing on rice flour, Komehiro is always changing up its menu, offering sweet gluten and egg-free treats from donuts and pumpkin bread to cute little waffles.

Komehiro

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