5 Days in Lisbon

Day 1: Alfama – Start with Lisbon’s Old-World Charm

	•	Breakfast: Start your day at Buna Specialty Coffee Shop, a short walk from your hotel, serving exceptional coffee in a cozy space.

	•	Explore Alfama: Wander Alfama’s narrow cobblestone streets. Highlights include:

	•	Miradouro de Santa Luzia for views of Alfama’s red rooftops and the Tagus River.

	•	Portas do Sol, another nearby viewpoint with a café and stunning panoramas.

	•	Lunch: Enjoy seafood at Pateo 13, a casual, locals’ favorite for grilled fish under the sun.

	•	Activity: Continue wandering Alfama, soaking in its unique charm. Peek into hidden courtyards and admire the tiled facades.

	•	Coffee Break: Stop by Fabrica Coffee Roasters, a specialty coffee shop with single-origin brews.

	•	Dinner: Visit O Velho Eurico, a lively, no-frills tasca with hearty, authentic Portuguese dishes.

	•	Optional: Enjoy an evening stroll back through Alfama’s lantern-lit streets.

Day 2: Baixa & Chiado – Lisbon’s Bustling Heart

	•	Breakfast: Start at Hello, Kristof, a chic café known for great flat whites and healthy breakfasts.

	•	Explore: Walk through Baixa’s grand avenues and plazas:

	•	Praça do Comércio, a vast riverside square.

	•	Stroll up Rua Augusta, Lisbon’s main pedestrian street with shops and street performers.

	•	Climb the Rua Augusta Arch for views of the square and river.

	•	Lunch: Try Taberna da Rua das Flores, a tucked-away favorite for small plates and fresh ingredients.

	•	Activity: Wander Chiado’s elegant streets, stopping by:

	•	Largo do Carmo, a peaceful square with jacaranda trees and historic ruins.

	•	Miradouro de São Pedro de Alcântara, a gorgeous viewpoint overlooking Lisbon.

	•	Coffee Break: Recharge at Copenhagen Coffee Lab, a third-wave coffee pioneer.

	•	Dinner: Head to Sea Me, a modern seafood spot blending Portuguese and Japanese influences.

	•	Optional: Grab a drink at Park Bar, a rooftop bar with unbeatable sunset views.

	•	Breakfast: Head to Pastéis de Belém for the original pastel de nata and an espresso.

	•	Explore: Take a stroll along Belém’s riverside promenade:

	•	Walk to Belém Tower, Lisbon’s historic riverside fortress.

	•	See the Monument to the Discoveries, honoring Portugal’s Age of Exploration.

	•	Lunch: Enjoy lunch at À Margem, a riverside café offering light bites and scenic views.

	•	Coffee Break: Stop at Landeau Chocolate for amazing chocolate cake and coffee.

	•	Dinner: Head back to Alfama and enjoy a meal at Páteo 13, a casual, alfresco dining experience with excellent seafood.

	•	Optional: Stroll along the river back to your hotel or relax at the Santiago de Alfama courtyard.

Day 4: Sintra Day Trip – Magical Palaces and Gardens

	•	Travel: Take the train from Rossio Station to Sintra (40 minutes).

	•	Breakfast: Start your day with coffee and pastries at Café Saudade, a cozy spot near the station.

	•	Explore: Walk to Quinta da Regaleira, a stunning estate with gardens, caves, and the iconic Initiation Well.

	•	Lunch: Dine at Tascantiga, a cozy tapas spot in the town center.

	•	Explore: Take a tuk-tuk to Pena Palace, a colorful castle with fairytale vibes and incredible views.

	•	Return to Lisbon: Head back to Lisbon by train.

	•	Dinner: Wrap up with a relaxed meal at Cervejaria Ramiro, famous for its garlic shrimp and local seafood.

Day 5: Graça & LX Factory – Wrap-Up with Views

	•	Breakfast: Start at Wish Slow Coffee House for a pour-over and brunch bites.

	•	Explore Graça: Walk to Miradouro da Senhora do Monte, Lisbon’s highest viewpoint. Take in panoramic views of the city.

	•	Lunch: Grab lunch at LX Factory, a trendy industrial space with food stalls, restaurants, and boutique shops.

	•	Explore: Wander the LX Factory’s creative spaces, art installations, and shops.

	•	Dinner: End your trip with a fine-dining experience at Feitoria, a Michelin-starred restaurant showcasing modern Portuguese cuisine.

Lisbon’s culinary scene is a delightful blend of traditional Portuguese flavors and contemporary innovations. Here are some must-try dishes and notable dining spots to enhance your gastronomic journey in the city:

These iconic Portuguese custard tarts feature a flaky pastry crust filled with creamy custard, often enjoyed with a sprinkle of cinnamon. A visit to Pastéis de Belém, renowned for this delicacy, is highly recommended.

Salted cod, or bacalhau, is a staple in Portuguese cuisine, with numerous preparations. A popular version is Bacalhau à Brás, where shredded cod is mixed with onions, potatoes, and eggs.

Grilled sardines are especially popular during the summer festivals. They’re typically seasoned and grilled over charcoal, offering a smoky flavor.

This is a simple yet flavorful pork sandwich, where thin slices of marinated pork are served in a crusty roll. It’s a favorite among locals for a quick meal.

Often referred to as Portugal’s national dish, this hearty soup combines kale, potatoes, and chouriço (pork sausage), making it a comforting choice.

5 Days in Lisbon

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