Croatia road trip - a compreensive full guide for up to 4 weeks
A bit of context
Historically, Croatia’s roots stretch back to the early medieval period, with the arrival of the Croats in the 7th century. It became a recognized kingdom in 925 under King Tomislav, marking the beginning of a storied history that would see it become a part of various empires, including the Byzantine, Ottoman, and Habsburg Empires. The Dalmatian coast, with cities like Split and Dubrovnik, was a significant maritime and trading center during the Middle Ages, with Dubrovnik’s Old Town being recognized as a UNESCO World Heritage site for its well-preserved medieval architecture and historic significance.
In the 20th century, Croatia was part of the Kingdom of Yugoslavia and later, the Socialist Federal Republic of Yugoslavia, before declaring its independence in 1991. The Croatian War of Independence (1991-1995) was a critical moment in its recent history, leading to the establishment of Croatia as a sovereign nation. Today, Croatia is a member of the European Union, NATO, and the Schengen Area, blending its rich historical heritage with modern European identity.
Croatia’s cultural diversity is reflected in its regional differences, with distinct influences from Central Europe, the Mediterranean, and the Balkans. This is evident in its cuisine, which varies from the seafood-rich dishes of the coast to the hearty, meat-based fare of the interior regions. The country also hosts numerous festivals, such as the Dubrovnik Summer Festival and the Split Summer Festival, celebrating everything from traditional folk music to contemporary art.